Name: Greek Vegetarian Power Bowl
Prep time: 15 min
Ingredients: 2 cup Cooked Brown Rice; 4 Cups Vertical Roots Romaine Lettuce; 1 cup Chick Peas; 4 TBS Black Olives - pitted and sliced; 4 TBS Red Onion; 2 Mini Cucumber; 10 Small Cherry Tomoatoes (Sliced in half); 1/2 Cup Feta Cheese - Crumbled; 4 TBS Hemp Oil; 4 TBS Balsamic Vinegar; Salt and Pepper to Taste

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Greek Vegetarian Power Bowl

Becky Newhook

A delightful nutrient rich bowl, filled with veggies, whole grains and plant protiens.

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Prep Time 15

Cook Time 0

Course Main Course

Cuisine Mediterranean

Servings 2

Ingredients

2 cup Cooked Brown Rice
4 Cups Vertical Roots Romaine Lettuce
1 cup Chick Peas
4 TBS Black Olives - pitted and sliced
4 TBS Red Onion
2 Mini Cucumber
10 Small Cherry Tomoatoes Sliced in half
1/2 Cup Feta Cheese - Crumbled
4 TBS Hemp Oil
4 TBS Balsamic Vinegar
Salt and Pepper to Taste

Instructions

Prep all ingredients so they are ready to combine.
You can plate them in separate bowls for each person OR toss them together in a large bowl. Your choice!
Drizzle Hemp Oil and Balsamic Vinegar over the ingredients.
Season with Salt and Pepper.

Keyword Salad, Vegetarian