Apple Feta Crunch Salad
Misfit Academy Guest Blogs and brings a fresh new recipe for YOU using our Vertical Roots Romaine.
Equipment
- Food Processor
Ingredients
- 1 Head Romain Lettuce (Vertical Roots)
- 1 Apple Whole Apple (Pick a kind you love)
- 1 Cup Cucumber
- 1/2 Cup Feta Cheese
- 1/2 Cup Dried Cranberries
- 1/2 Cup Pecans
- 1/2 Cup Olive Oil
- 2 TBLS Apple Cider Vinegar
- 2 TBLS Honey
- 2 TBLS Dijon Mustard
- 1 Pinch Pink salt & pepper
Notes
Cut up your Romain lettuce into smaller cubes, you don't have giant leaves while trying to eat lol lol. Cut your apple into thin slices, you can absolutely cut the peel off if you like but it tastes great with it on. Cut up your cucumber into small coins. Take your feta out of the water and crumble it into small pieces and sprinkle it all over your salad. Don't mix it yet. Add your dried cranberries and pecans to your salad.
Now for your dressing, in a small mason jar, place it on your scale and zero your scale out to zero. Add your 1/2 cup (130g) of oil to your jar, add in your pre-measured apple cider vinegar, honey, Dijon mustard and your pinch of pink salt & pepper. Put a lid on the jar and shake. Pour that delicious dressing all over your salad and mix.
Meet the Farmers | Vertical Roots